CASAVEO

Founded in the vibrant city of Barcelona, CASAVEO embodies a curated, sustainable, and sensory approach to event organization. it represents a collective of artisans dedicated to expressing their craft various media, covering food, beverage, music, and art.

Together, we create immersive experiences that engage all the senses, transporting guests into a world where creativity and craftsmanship merge seamlessly. Our collaboration focuses on thematic events that not only highlight the unique flavors and styles of our offerings but also promote sustainability and community engagement.

THIS PARTNERSHIP CELEBRATES A GASTRONOMIC APPROACH TO COCKTAIL RECIPE DEVELOPMENT, EXPLORING THE HORIZONS OF FOOD PAIRING UNDER DIFFERENT THEMES.

MISAKI

misaki is a brand committed to celebrating the versatility of Yuzu and the rich heritage of Japanese sake.

Our collaboration is centered around crafting innovative drink experiences that highlight the unique flavors and cultural significance of these exceptional ingredients.

we host monthly vibrant events, essentially parties, that blend drinks and music. Each event features bespoke cocktails that showcase the versatility of Yuzu and the culinary potential of MISAKI’s premium sake.

THEGLASSCLASS also produces original recipe content for MISAKI DRINKS on Instagram. These visually engaging reels showcase unique cocktail recipes and innovative drink ideas, inviting our audience to explore the exciting flavors of Yuzu and sake.

SABDA STUDIO

THEGLASSCLASS is proud to partner with Sabda Yoga Studio, a holistic wellness center, in the exciting endeavor of opening their café. Our collaboration involves a comprehensive consulting service, guiding Sabda Yoga Studio through every step to ensure a successful launch of their beverage menu.

We worked closely with Sabda Yoga Studio to develop a realistic budget that aligns with their vision and goals. we created a diverse and enticing coffe and beverage menu that reflects their ethos, focusing on health-conscious and refreshing offerings that cater to their members. We crafted unique drink recipes that highlight seasonal and locally sourced ingredients, ensuring a fresh and innovative experience for their guests.

In selecting the right equipment, we provided insights that balance quality, functionality, and budget, tailored to the café's specific needs. we are also conducting training sessions for staff, equipping them with the skills and knowledge to deliver exceptional and efficient, and consistent service. Additionally, we assisted in establishing agreements with reliable suppliers, ensuring access to high-quality ingredients and products essential for the café's success.